Classic Coconut CakeAlison Roman1628 ratings with an average rating of 4 out of 5 stars1,6281 1/4 hours, plus chilling
Blotkake (Norwegian Cream Cake)Julia Moskin, Maren Waxenberg435 ratings with an average rating of 4 out of 5 stars4351 hour, plus cooling
Rainbow Sprinkle CakeJulia Moskin, Candace Nelson4438 ratings with an average rating of 4 out of 5 stars4,4381 1/2 hours, plus cooling
Victoria Sponge CakeMelissa Clark1457 ratings with an average rating of 4 out of 5 stars1,45750 minutes, plus an hour's cooling
Sweet Potato Hummingbird CakeMargaux Laskey, Ashley Christensen448 ratings with an average rating of 4 out of 5 stars4482 hours, plus cooling
Strawberry CassataDavid Tanis864 ratings with an average rating of 4 out of 5 stars8641 1/2 hours, plus chilling
Celebration CakeSam Sifton, Yotam Ottolenghi867 ratings with an average rating of 4 out of 5 stars86724 hours, including freezing
Cardamom Cream CakeMelissa Clark971 ratings with an average rating of 4 out of 5 stars9712 1/2 hours, plus cooling
Citrus Layer Cake With Orange and Chocolate FrostingSara Bonisteel471 ratings with an average rating of 4 out of 5 stars4711 hour, plus cooling
Alabama Lemon ‘Cheese’ CakeThe New York Times, Tracy K. Smith450 ratings with an average rating of 4 out of 5 stars450About 3 hours, including time to cool
Coconut Layer CakeMelissa Clark, Larissa Raphael1738 ratings with an average rating of 5 out of 5 stars1,7382 hours, plus cooling
Mocha Chocolate Chip CakeAlex Witchel, Alice’s Tea Cup1017 ratings with an average rating of 4 out of 5 stars1,0171 hour
Carrot CakeDorie Greenspan11262 ratings with an average rating of 5 out of 5 stars11,2621 hour 30 minutes, plus at least 15 minutes' refrigeration
Chocolate-Pumpkin Layer CakeFlorence Fabricant, John Down1479 ratings with an average rating of 4 out of 5 stars1,4791 hour 30 minutes
Almond Berry Layer CakeThe New York Times738 ratings with an average rating of 4 out of 5 stars7381 hour 10 minutes
Red Velvet CakeFlorence Fabricant, Elisa Strauss1513 ratings with an average rating of 5 out of 5 stars1,5131 hour 30 minutes
Buttermilk Layer CakeJennifer Steinhauer, "Joy of Cooking"1140 ratings with an average rating of 4 out of 5 stars1,1401 hour and 20 minutes, plus cooling time
Summer Berry Cream CakeNigella Lawson120 ratings with an average rating of 4 out of 5 stars1201 hour 30 minutes
Lemon Cake With Coconut IcingThe New York Times661 ratings with an average rating of 4 out of 5 stars6611 hour 15 minutes